WONDERS OF PANASONIC SD-P104 BREAD MAKER

With Christmas around the corner, have you thought of what presents to get for your loves one? What about baking healthy loafs or stuffed bread as delicious gift worthy Christmas goodies? This can be make happen by using the Panasonic SD-P104 bread maker. I must declare that this is not sales talk nor I do not get any money or commission for promoting the bread maker. The idea of getting the Panasonic bread maker is always on my mind; however I am not too sure if this bread maker is really as good as it claims. Seeing and tasting is believing. Last Saturday, I had attended the cooking demo session using the Panasonic SD-P104 bread maker held by OMY SG. Yesh, I am amazed by how easy and simple to bake your own loaf of bread using the bread maker. I must admit the bread taste fresh and awesome too.

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Panasonic Chef’s Mama Theresa giving an introduction to the Panasonic SD-P104 bread maker.

Let’s take a look at what we had done on the cooking demo session using Panasonic SD-P104 bread maker by Chef’s Mama Theresa. Theresa had demonstrated on how to make Muah Chee, fragrant mixed wheat flour, flavoured tuna bun rolls and fresh focaccia using the bread maker. How simple and fun.

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Muah Chee

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Fragrant Mixed Wheat Bread

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Look at how beautiful the loaf of bread is. With small even pocket holes. I love the fragrance of the bread that filled the room. The bread is chewy and soft! Even the crust taste great. One word to describe: Delicious!

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Flavoured Tuna Bun Rolls

The bun rolls tasted very soft and fluffy. I was really impressed by the texture of the bread baked by the bread maker.

So what is so special about the Panasonic SD-P104 bread maker? With 13 menus to choose from, you can bake different type of stuffs from breads to dough, chocolate and even simple  cakes!

1. You can bake fresh loaf of bread in just 2 hour? What!? Freshly baked bread in just 2 hrs. All you need to do is to get ready the ingredients, popped them into the bread pan, select the right setting and it is good to go. All mixing, kneading, rising and baking will be done by the bread maker.

 2. You can also select the colour of your crust. The bread maker has the crust colour control.

3. The bread make has separate compartment raisin & nuts dispenser and yeast dispenser. By not mixing all the nuts ingredients with the flour ingredients, it will create better bread texture. For those who bake bread often, we do know that we could not mix salt with yeast as salt will kill the yeast. With the yeast dispenser compartment, it can automatically dispense yeast at the appropriate time. How easy!

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FRAGRANT MIXED WHEAT BREAD RECIPE

75g    Whole wheat flour

175g   Bread flour

10g     Butter

1 tsp   Salt

2 tbsp Castor sugar

1 tbsp Milk powder

200ml Cold water

1 tsp  Instant yeast

30g   Sunflower seeds

10g   Melon seeds

30g   Raisins

10g   Black sesame seeds

Method:

  1. Place above ingredients (except mixed nut and yeast) in the bread pan.
  2. Place yeast into the yeast dispenser and nuts into the nut dispenser.
  3. Select Menu no.2 for “Rapid “mode, and select “Raisin” mode, next press start.
  4. Once ready, remove bread from pan, leave to cool before cutting.

*Note: Best baked in Panasonic bread maker SD-P104

Baking time: 2 hrs using “Rapid” mode.

Conclusion

A fool proof and compact bread maker that allows you to be creative with your bread recipes. A good investment for baking piping fresh hot bread everyday.

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The Panasonic SD-P104 Bread Maker cost $329, from major electrical stores.

I had placed an order to purchase the Panasonic SD-P104 bread maker and can’t wait for the bread maker to arrive on Jan 2015! Fresh bake bread loaf, here I come and soon! Stay tune for my bakes using the Panasonic SD-P104 bread maker.

  60 comments for “WONDERS OF PANASONIC SD-P104 BREAD MAKER

  1. Vivianne
    January 2015 at

    Hi…. can this machine make jam?

  2. Dariel
    January 2015 at

    Hi Vivianne,

    I had just check with Panasonic, the bread maker can make jam. You can select the ‘cake menu’. :) I have just bought the bread maker today! Cant wait to try using the bread maker soon. :)

    Cheers,
    Dariel

  3. LL
    February 2015 at

    Can you confirm that the cake menu can make jam in Panasonic SD-P104? I’ve not seen any successful review yet. :)
    I found that another higher range model of this breadmaker do have the jam making menu, but it’s not sold in Malaysia.

  4. Dariel
    February 2015 at

    Hi LL,

    Perhaps I can try asking the jam recipe from the Panasonic personnel. As I had just obtained the bread maker, I have not used the bread maker to make jam. Will get back to you soon.:)

    Cheers,
    Dariel

  5. Maria Lim
    March 2015 at

    Hi – May I know if I am able to use glutten free flour for baking on the bread maker…i tried but failed as the bread was very wet. Followed the recipe on “soft bread” and for 2 hrs.

    FYI, I have tried 3 times, but would say, not successful….and I followed very closely with the receipe provided. (bread flour). There are blocks of flour on the bread. It is not the same as what the sales lady taught and also, the bread seems heavy!

    Kindly advise.

    Thank you.
    Maria

  6. Patricia Low
    March 2015 at

    Hi, Dariel,

    I just bought the Panasonic bread maker. As I am not very familiar with the usage of the bread maker, I would like to attend a demo workshop. If you had heard of a upcoming demo workshop, would appreciate if you could let me know. Thank you.

    Regards,
    Patricia

  7. Dariel
    March 2015 at

    Hi Patricia,

    Will Check and get back to you. :)

    Cheers,
    Dariel

  8. Dariel
    March 2015 at

    Hi Maria,

    You have weigh the same amount of gluten free flour as bread flour? Let me check and see if i can help. :)

    Dariel

  9. Dariel
    March 2015 at

    Hi Patricia,

    you can click on the link https://www.facebook.com/channelu/photos/a.153886752588.147708.152412172588/10153697907847589/?type=1&theater on the upcoming demo workshop. :)

    Cheers,
    Dariel

  10. Lynette
    March 2015 at

    Daniel,

    Do u hv the recipe for making jam

  11. Dariel
    May 2015 at

    Hi Lynette,

    I will email you and do let me know if it is a success.Can I have your email address?

    Thank you.

    Cheers,
    Dariel

  12. Kathleen
    May 2015 at

    Hi,

    Can you share the methods of making jam using this particular breadmaker? I just brought mine and am interested in doing jam for myself.

    Thanks!

    Kathleen

  13. Dariel
    May 2015 at

    Hi Kathleen,

    Sure! Can I hv ur email address? Will send to u. :)

    Cheers,
    Dariel

  14. Jesline
    June 2015 at

    Hi

    Could you please share the jam recipe with me too?
    Thanks.

  15. Dariel
    June 2015 at

    Hi Jesline,

    Can I hv your email address so that I can send it to u?

    Cheers,
    Dariel

  16. Joyce Kwek
    June 2015 at

    Hi Dariel,

    Just check what is the size we can make the loaf with Panasoinc SDP104 breadmaker? eg. 300gm or 500gm

    Thanks
    Joyce

  17. Joanne
    June 2015 at

    Hi Dariel,

    Can I have the jam recipes too & instructions to operate the bread maker for jam making?

    Thks

  18. adeline
    June 2015 at

    Hi Theresa,
    If use bread dough menu 9, after the machine indicate “end”, must we leave the dough to rise for 1 hour, then only shape. After shape leave to rise for another 1 hour. thank you

  19. Ong Lay Lee
    June 2015 at

    Hi,

    I just bought Panasonic bread maker SD-P104. Please advise if there is a upcoming demo workshop for this bread maker machine.

    Also can I have the recipe for making jam.

    Thanks
    Mdm Ong

  20. Kathy
    June 2015 at

    Hi Dariel,

    Can you share the jam recipe with me? I would like to try out too. Thanks in advanced.

    My email: pylee81@gmail.com

  21. Dariel
    June 2015 at

    Hi Adeline,

    I will rest the dough for 15mins and after which shape the dough and let it rest for 50 mins or double in size. Hope my reply helps.

    Cheers,
    Dariel

  22. Dariel
    June 2015 at

    Hi Joanne,

    I will send tonight. :)

    Cheers,
    Dariel

  23. Dariel
    June 2015 at

    Hi Joyce,

    The max flour weight to be use is 280g. Hope my reply helps.

    Cheers,
    Dariel

  24. Chow Siew Queen
    June 2015 at

    Hi, A new owner of Panasonic SD-P104 & hope to attend some baking classes from Panasonic. I am not a kitchen person so i definitely need guidance. Read through a few recipe but have not start using it.

  25. Joyce
    June 2015 at

    Hi Dariel,
    Wondering if you can email me the recipe too please? Thanks

  26. Dariel
    July 2015 at

    Hi Joyce,

    Will send you tonight.

    Cheers,
    Dariel

  27. Joyce
    July 2015 at

    Sorry Dariel but I have not received any jam recipe yet. Can you resend it please? Thanks

  28. Qoo
    July 2015 at

    Hi Dariel,

    I’ve tried baking whole wheat bread twice. Follow the instruction (use menu5) but the bread came out shorter, about 8-10cm. any tips to bake wheat bread.

    Thank you.

  29. Sarah
    July 2015 at

    Hi Dariel, may I have the jam recipe too (using the Panasonic bread maker)? Thanks!

  30. Dariel
    July 2015 at

    Hi Sarah,

    I had sent the recipe to you. You can try making them during the long weekend. :)

    Cheers,
    Dariel

  31. July 2015 at

    Hi Dariel, may i have jam recipe too? Many thanks :)

  32. Dariel
    July 2015 at

    Hi Anna,

    I had send you the recipe via email. :)

    Cheers,
    Dariel

  33. Judy
    July 2015 at

    Hi,I just bought the SD-P104 model. Can you pls share some new bread recipes using wholemeal or oatmeal. Thank you

  34. Dariel
    July 2015 at

    Hi Judy,

    Thank you for dropping by my blog! :) I will try bread recipes using wholemeal soon.

    Cheers,
    Dariel

  35. YEELI
    July 2015 at

    Hi Dariel, may I have the jam recipe too
    by using the panasonic breadmaker sd-p104
    Thanks!

    my email: yeeli1009@gmail.com

  36. Dariel
    July 2015 at

    Hi Yeeli,

    I had just posted the recipe on my blog. Kindly please refer to the below link:

    http://www.yummyfoodbook.com/how-to-make-strawberry-jam-using-panasonic-sd-p104-breadmaker/

    Have fun making the jam.

    Cheers,
    Dariel

  37. jordan
    August 2015 at

    hi! May i know if i can make gluten free bread with this machine? If yes, what adjustments do i have to make? Thanks

  38. Lay Khim
    August 2015 at

    Hi Dariel,

    I am using this machine. On page 14 regarding dairy products, there’s a key points saying ‘please reduce the same quantity of water if milk is used’, can you
    kindly explain what it means by example?

    Rgds
    Lay Khim

  39. Dariel
    August 2015 at

    Hi Lay Khim,

    Example if you use 50ml of milk, you will offset the volume from total quantity of water used. Hope my reply helps.

    Cheers,
    Dariel

  40. Dariel
    August 2015 at

    Hi Jordan,

    I am not too sure about gluten free bread. I can check and get back to you.

    Cheers,
    Dariel

  41. Carrie Yap
    August 2015 at

    hi dariel,

    can u share the recipes of making muah chee using p104… i’ve looking for it so long, & thx for the sharing of jam recipes. thx

  42. Dariel
    August 2015 at

    Hi Carrie,

    Will send to you by this week.

    Cheers,
    Dariel

  43. Karen Soh
    September 2015 at

    I would like to attend the panasonic SDP 104 BREAD MAKER demostration. Would appreciate you advise me when the next demonstration will be held.

    Thanks
    Karen Soh

  44. Crick
    October 2015 at

    Hi,

    I have just ordered one set too. I would like to attend the demo is there is any.

    TQ.

  45. Felicia
    October 2015 at

    Hi,
    may I know max. can bake to how many gram.?
    Thank you!

  46. Peggy
    November 2015 at

    Hello
    I have just bought the above breadmaker.
    I would love to attend your baking class. Please let me know where and when can i join such classes. Thank you.

    Blessings
    Peggy

  47. Dariel
    November 2015 at

    Hi Felicia,

    450g of bread.

    Cheers,
    Dariel

  48. Manddy
    December 2015 at

    I have had the machine for a while, had tried a few recipe..it turned out not bad..but lately I find the quality not as good, also i like to use more functions, please advice any class available to maximise the use of my favourite bread maker…thanks !

  49. kim
    December 2015 at

    I have the same problem like Maria. I have failed 6 times by trying soft bread menu (3). I have failed both by using the flour provided and other brands. I have changed different brand of yeast. But it is not working. It was either doesn’t rise high or has a hole in the middle. All breads seems wet inside. Hope you could point out my problem. Thanks in advance!!!

  50. Dariel
    December 2015 at

    Hi Kim,

    For flour, remember to use bread flour. The measurement of all ingredients must be accurate. Do remember to use cold water ( approximate 5 degree celcius) when making the bread using bread maker. Place the instant yeast at the yeast compartment. For yeast, I had placed them in the fridge.

    Hope my reply helps.

    Thank you.

    Cheers,
    Dariel

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