Chicken Rice Stall | Yummy Food Book - A blog on nice food, pastries and baking recipes

I wanted to blog about this chicken rice stall since last time but I do not have the chance to take pictures of it. Do you all know why? My father will quickly start eating the chicken when the food was deliver to them. This time round I ask my father to start eating after I had taken the pictures. Of course, my dad rushed me into taking all the pictures. Here it goes:

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Tender steam boneless chicken garnish with lots of fried garlics, mushroom and spring onions

This is my Mummy’s favourite chicken rice stall located at Katong shopping center. The stall is located at basement 1 food court of katong shopping center. We will also go there for the chicken rice if mum want to go there to shop for her clothes. The stall will be crowded on Sunday afternoon as it is near churches as people go for their lunch after their morning services. The best time to go on Sunday is before 12pm or after 2pm. I really love their steam white boneless chicken. It is very soft, tender and delicious. The chicken is garnished with lots of fried garlic, cucumbers, a bit of mushroom and of course the gravy to over the chicken. We love their ‘you cai’ (vegetables) too. It is quite different from the rest selling the dish as the vegetables is garnished not only with lots of fried shallots but also mushrooms. Look at the ‘tau gua’ (braised tofu’) it is also garnished with my favourite mushroom and the texture is very soft and silky. The stall also gives a bowl of home cook soup for any order of chicken. Not those chicken stock soup but soup like ABC soup, cabbage soup where you can see and eat those ingredients. I guess on different days they cook different type of soup.

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