Monthly Archives: March 2013

MEDIA INVITE – JOLLIBEE SINGAPORE

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 In Singapore, we can get to try out cuisine from other part of the world. Not only local food, we can get to eat authentic Thai food, Vietnamese food, Japanese food, Korean food, Chinese food, Muslim food, Indian food, Western food and etc. You name it and we have it. You need not to be…

ARROYTHAI KITCHEN – AUTHENTIC THAI CUISINE

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With a lot of neighbourhood eateries sprucing up, you need not travel down to town area for dining. In heartland areas, you can get affordable and yet delicious food in cosy shops. Frog and I had gone to Ang Mo Kio area for dinner and happened to see a new Thai food restaurant – ArroyThai Kitchen. The decor…

BLACKBALL – LATEST TAIWAN DESSERT

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I have heard a lot on BlackBall, Taiwan’s No 1 grass jelly dessert chain is here in Singapore. Since the weather is so hot these few days and I happened to be in Bedok last Sunday, I had get myself BlackBall signature dessert from the stall. The dessert is a combination of smooth melted grass…