Monthly Archives: August 2010

KOI BUBBLE TEA CRAZE

The bubble tea craze is back in Singapore. Well especially for the shop KOI. Everyone seems to be queuing for KOI bubble tea. Is their bubble tea really that fantastic? I and frog had walk pass their new Illuma (Bugis) outlet a few time and the queue for ordering the bubble tea is always very long. We had…

MA MAISON – BUGIS JUNCTION

Really falling in love with the food @ Ma Maison. This is my 2nd visit to this Japanese Western Resturant located at the level 2 of Parco Bugis Junction. Order the same thing from my first visit. I love the fried pork cutlet with cabbage and potatoe salad.  I had eaten pork cutlet that is so overcook that…

OLD FASHIONED BANANA CAKE

From my previous blog post, you can see that this is my first attempt in baking a ‘full’cake instead of muffins. I got the banana cake recipe from the July issue Food and Travel Magazine. A very simple and clear illustration of baking the banana cake. Here are the ingredients for the banana cake: 3-4…

WHAT IS COUSCOUS?

Frog new dish for our dinner. Couscous with peas, carrots, Japanese cucumbers, onions, celery and potatoes. A very healthy meal for the dinner. What is couscous? Couscous is a small granular type of pasta made by sprinkling durum or hard wheat semolina grains with cold salted water and rolling and coating them in fine wheat…